ingredients : 360 g spaghetti 150 g guanciale or bacon lardons 4 egg yolks 50 g Pecorino cheese or Parmigiano pinch salt pinch pepper Method : In a skillet over medium heat, drizzle the lemon grease for 4/8 minutes or ...

ingrédients : For the Filling : 500g mushrooms 1 garlic clove bunch fresh parsley small extra virgin olive oil 6 pork sausages glass white wine or vegetable stock For the Bechamel Sauce : 100 g butter 100 g flour 1l ...

Hearty, filling, and delicious, this simple homemade loaf is a classic recipe I stole from my grandmother. This old-fashioned favorite combines ground beef, bread crumbs, and baked spices topped with a from-scratch glaze everyone will love. It is easy to ...

I’m sharing a straightforward recipe for country hamburger steak with you today. While I enjoy occasionally switching things up and adding new ingredients like bell peppers and celery, there are times when you simply want a pure Southern staple. It’s ...

Pan sheet On a baking pan, ground beef nachos are assembled and baked. Shredded mozzarella cheese is sprinkled on top of crunchy tortilla chips that have been stuffed with tomatoes, onions, corn, and beans. Serve with your preferred sour cream, ...

garlic pizza bread is an inexpensive and simple dinner that employs basic pre-made components. Onions, tomatoes, bell pepper, and canned chili are combined. Added on garlic bread, topped with mozzarella and parmesan cheese, then baked. The outcome is a delicious ...

SALAD (ZELENUSHKA) ingredients : for 4 kg of cucumbers (it is better to take not very large ones, it will be tastier) 250 g of vegetable oil (1 cup + 1 tablespoon); 2 tablespoons of garlic (passed through a press ...

in principle, there is nothing special in the preparation of this dish. Using a little rice life hack, you will definitely get rice by rice. Proven by time. Cooking is similar to pilaf, but much faster because we use minced ...