This avocado sauce will be an excellent addition to both meat dishes and seafood. Plus, it’s incredibly easy to prepare! I’m sharing my favorite recipe
Advertisement
Ingredients :
1 soft avocado
2 cloves of garlic
juice of ½ lime
150 gr sour cream
salt and pepper to taste
Method :
Cut the avocado into 2 parts
Remove the pit from the avocado and scoop out the pulp with a spoon
Cut the avocado pulp into small cubes
Place the avocado in a blender and immediately pour the lime juice over it. This is done specifically to prevent the fruit from darkening
Chop the garlic
Add garlic to the avocado. Salt and pepper
Grind everything until smooth
Gradually add sour cream until you achieve the desired sauce consistency
Put the image below on one of your Pinterest boards so you always have it around for reference. By doing this, we may also continue to get support from Pinterest
advertisement